9-layer nylon co-extruded thermoforming film
1. High barrier: Co-extruded film can achieve high barrier effect on oxygen, water, carbon dioxide and fragrance etc. by using differences of plastic material’s barrier properties.
2. Powerful function: Oil resistance, moisture resistance, high temperature and low temperature resistance. Maintain quality, fresh and fragrance. Can be used for vacuum and aseptic packaging.
3, Low cost: Compared with other plastic packaging, glass packaging and aluminum foil packaging, co-extruded film has advantages on cost to achieve the same barrier effect. Due to simple process, cost can be reduced by 10-20% in comparison with dry lamination film and other lamination film.
4. Flexible structure design: Meet quality requirements of different products by using different structural designs
5. High strength: Co-extruded film has characteristic of stretching during the process. After stretching, strength can be increased accordingly. Nylon and metallocene polyethylene can be added in middle layer to be higher lamination strength than general plastic packaging. No delamination peeling phenomenon, good flexibility, excellent heat sealing performance.
6. Small capacity ratio: Co-extruded film can be used in vacuum shrink packaging. Volume ratio is nearly 100%
7. No pollution: No added adhesive, no residual solvent pollution problems, environmental protection.
Application:
1. Vacuum food packaging: fragrance, quality, taste and color retention of rice, meat products, dried fish, aquatic products, bacon, roast duck, roast chicken, roast pork, frozen food, ham, cured meat, sausage, cooked meat products, pickles, bean paste, spices, etc.
2. Industrial products: anti-oxidation and anti-corrosion of welding materials, electronic products, circuit boards, precision machinery parts, etc.
