Instant Agar

The SA series is extracted from red alga through a special process based on common agar, the solubility of SA is Superior so it can be completely dissolved at 50-55 deg.c for 5-7min with high transparency,At the same time, it has some properties of good thickening, gel and suspension to improve the taste. 1、Safe and healthy,it is healthy raw materials with a lot of physiological functions; 2、It's extarcted from red alga with non allergic source material; 3、It can be completely dissolved in low temperature (50-55 DEG 5-7min); 4、One of the few materials to participate in yogurt as thickener and stabilizer; 5、Good flavor releasing in the yogurt , fresh and delicate; 6、It can be used as a dietary fiber supplements and stabilizer in food; 7、The ingredients in the label logo is easy to be accepted by consumers.