连云港富瑞食品有限公司

Lianyungang Furui Food Co., Ltd., was incorporated from Fushi Food(was founded in Dec,1993), Lianyungang Ideal Group after ownership change, in March, 2012. With the power to deal with export business independently, Furui Food has been engaged in new varieties’ breeding and growing, frozen vegetables and fruits’ processing and exporting for 20 years. Our annual output is about 6000 metric tons, major products including strawberry, peach, apricot, blackberry, blueberry,raspberry,apple,pear,welsh onion, shallot, burdock, pea pod, green bean, spinach,potato,onion,pimiento(green, red and yellow), carrot, broccoli, cauliflower, yam and etc, with hundreds of specifications available. Our products are mainly exported to Japan, Korea, Australia, North America and Europe. Japan takes about 60~65% of our total sales volume and the remaining 30-35% mainly goes to Australia, North America and Europe. Furui Food has an excellent management team and a group of veteran employees from Fushi Food. The team is composed of 40 members, 80% of them were graduates from colleges and universities, among them 25 are technical experts, and each member in this team has at least 10 years’ experience in food processing and managemnt, hence possesses great abilities in administration and decision-making. There is a competent staff team of about 300 members, most of them have practical experiences of more than 3 years in our factory. With the help of well-known company reputation, excellent product quality and abundant varieties, we have established stable and mutual trust cooperative partnership with many clients in the past 20 years, since the establishment of Fushi Food. The quality guideline of Furui Food is: Safety and Sanitation, Customers’ being Satisfactory, Common Efforts, Sophisticated Management, Never Stop and Always Exceed Your Expectations. Adhering to that, we will sincerely cooperate with all friends new and old on the basis of mutual benefit, and explore a brigher future together!