Kappa/Iota Carrageenan

About Carrageenan

Made from algae or seaweed Carrageenan is a kind of food additive ,and used as a thickener in place of other thickener. Carrageenan is usually derived from either red alga, sometimes called Irish moss, Carrageenan is a common ingredient in many foods, such as milk products like yogurt or chocolate milk. Extracted from red seaweeds, Carrageenan are a family of linear sulfated polysaccharides. Carrageenan is used in baking cooking. Carrageenan are large,highly flexible molecules.

Carrageenan has two kinds, one is refined carrageenan, the other is semi refined carrageenan.Carrageenan belong to food additives.

Place of origin:China

QC:Kosher, Hala,ISO